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After a quick break from the fall foliage season, the restaurant at the Birch Ridge Inn re-opens for the winter season this evening.
For the next 4 weekends, through December 14th, the restaurant will be serving dinner to inn guests and the general public on Friday and Saturday evenings starting at 6:00 PM. As usual, dinner will be served in both the dining room and the Great Room. Starting on Tuesday December 17th, the restaurant will move into it's Holiday schedule, serving dinner nightly thru January 3rd.
Chef Steve "Frizzie" Byrne is in the kitchen now with his crew preparing this weekends opening menu. If you would like reservations for this weekend, give us a call at the inn at 800-435-8566 or 802-422-4293. If you prefer, you can always make our reservation online at birchridge.com .
Let it snow!